Dinner
What’s for dinner? Well, we’ve got an idea or two! Take a look below for everything for 30-minute meals you can pull together from the pantry to slow cooked favorites that simmer on the back burner while you go about your day.
Mexican bean stew
A simple, vegetarian, spiced bean stew makes a quick and filling midweek dinner.
Whole tandoori chicken with coriander chutney
Treat your family with this tandoori chicken recipe served with a fresh coriande...
Charred tomato, garlic and basil tagliatelle
Full of fab fresh flavours, this pasta dish is on the table in no time at all
Vegan moussaka.
Layers of lentils with roasted vegetables, all topped with a creamy flavoursome...
Indian style rice and lentils
This subtly spiced dish, served witch cucumber and chilli relish is fantastic
Moroccan Veg stew with herb couscous
Delicately spiced and full of flavour
Cauliflower, leek and broccoli cheese
Cauliflower, leek and broccoli cheese is a satisfying savoury gratin to serve as...
Spicy mozzarella aubergines with green beans and chickpeas
Stuffed aubergines combine wonderfully with the crisp green beans and chickpeas.
Vegan jerk jackfruit burger
Jackfruit is a great vegan alternative to pork and works perfectly with jerk sea...
Cambodian Pepper Beef (Lok Lak)
Super tender beef that’s coated in a glossy, peppery sauce – this Cambodian dish...