Italian
'Pasta. Panna Cotta. Focaccia. Caprese. Pesto. Risotto. Italian food is so comforting and so beloved. Whether it’s spaghetti and meatballs or baked ziti, cacio e pepe or rabbit caccitore, our recipes for Italian food run the gamut. Mangia!'
Lasagne
The Italian classic
Aubergine parmigiana
Easy to make and tastes wonderful. It's simpler than a lasagne and lighter, too.
Mushroom casserole
This quick, creamy mushroom casserole is sure to become a family favourite.
Mushroom risotto
This risotto has a wonderful savoury, earthy flavour
Arrabbatia sauce
Enjoy a touch of Mediterranean magic with this spicy tomato sauce
Fennel and butternut squash stew with cannellini beans
A vegan butternut squash stew for your pressure cooker that’s simple, healthy an...
Spaghetti Pasta Carbonara
Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara...
chickpea, tomato and pesto salad
This colourful veggie recipe can be on the table in no time.
Salmon and broccoli pasta
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two ge...
Cheesy lentil lasagne
Veggie alternative to the Italian classic.
Vegetable pizza
Known as pizza all’ortolana (pizza with things from the vegetable garden), this...
Vegan risotto with mushroom and leek
Full of umami from the mushrooms and tamari, this vegan risotto is comforting, d...