Garlic
Meatloaf
This is an American classic and is made here with a combination of beef and pork...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Aubergine parmigiana
Easy to make and tastes wonderful. It's simpler than a lasagne and lighter, too.
Lamb meatballs
Spanish lamb meatballs are made with lots of spices and served with crunchy pata...
Easy sausage casserole
This sausage casserole has a crunchy topping and is quick, cheap and tasty. Thi...
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe. Add more or less chilli
Lasagne
The Italian classic
Tuna pasta bake
With its rich sauce and cheese topping, you’d never guess this was a healthy tun...
Special fried rice
This takeaway favourite is fast, easy, uses up your leftovers and goes easy on t...
Couscous salad
Couscous salad packed with colour, flavour and texture, from dried cranberries,...
Mushroom bhaji
Bhaji means ‘fried vegetables’ in Hindi – it doesn’t have to be a crispy onion s...
Bang bang chicken
A vibrant chicken recipe full of bold flavours from chilli, peanut and lime. Use...