Parsley
Lamb meatballs
Spanish lamb meatballs are made with lots of spices and served with crunchy pata...
Easy sausage casserole
This sausage casserole has a crunchy topping and is quick, cheap and tasty. Thi...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Grilled Caesar salad with crispy chickpeas
This vegetarian Caesar salad has a delicious Middle Eastern twist with a tahini...
Beef burgers with beetroot and carrot slaw
The crunchy, fiery slaw is perfect alongside or served separately as a salad.
Sabich
A regular on the Tel Aviv snack scene, sabich combines hot, salty, fried aubergi...
Mushroom casserole
This quick, creamy mushroom casserole is sure to become a family favourite.
Mushroom and parsnip rösti pie
A hearty, warming vegetarian mushroom pie.
Falafel
Falafel are usually deep fried, but these are oven baked and taste just as good.
Chicken Breasts With Mustard Cream Sauce
Easy recipe for chicken breasts with a quick mustard cream sauce! Ready in under...
Quorn moussaka
Veggie alternative to the Greek classic and just as tasty.