Asian
Asian cuisine includes several major regional cuisines: Central Asian, East Asian, North Asian, South Asian, Southeast Asian, and West Asian.
Bang bang chicken
A vibrant chicken recipe full of bold flavours from chilli, peanut and lime. Use...
Beef chow mein
Chinese beef chow mein. Once you’ve marinated the steak and prepped the veg this...
Chicken noodle salad
This healthy noodle salad is packed with vegetables and flavoured with a spicy,...
Chicken pad Thai
This Asian classic can be made in minutes. By using cooked chicken you can keep...
Chicken satay skewers
Give them a few hours to absorb the flavours of the spicy marinade, then pop the...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Chilli chicken
Adjust the chilli content to your taste but it's fair to say this chicken will a...
Chinese chicken currry
Chicken curry, packed with Chinese flavours.
Chinese spare ribs
Chinese spare ribs with a sticky, sweet sauce.
Coconut, turmeric and yellow split pea soup
This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl,...
Goan fish curry
A classic creamy Goan fish curry, cooked with turmeric, tamarind and coconut mil...
Keralan chicken curry
A creamy South Indian coconut chicken curry recipe that's packed with flavour an...