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Cayenne pepper
Smoked salmon hash brown with poached egg and hollandaise
Use up leftover cooked and smoked salmon and potatoes in this quick and tasty br...
by Claire
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Chicken satay skewers
Give them a few hours to absorb the flavours of the spicy marinade, then pop the...
by Claire
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Chicken tikka masala
Chicken tikka masala – we love you. A quintessential British recipe and one that...
by Claire
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Lamb meatballs
Spanish lamb meatballs are made with lots of spices and served with crunchy pata...
by Claire
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Lamb vindaloo
Lovers of hot curry will devour this vindaloo. Have yoghurt at the ready and som...
by Claire
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Moroccan fish stew
Fish stew with warming spices and chickpeas is fantastically easy to make. Perfe...
by Claire
4.0
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