Ginger
Keralan chicken curry
A creamy South Indian coconut chicken curry recipe that's packed with flavour an...
Moroccan fish stew
Fish stew with warming spices and chickpeas is fantastically easy to make. Perfe...
Beef chow mein
Chinese beef chow mein. Once you’ve marinated the steak and prepped the veg this...
Ginger and walnut carrot cake
Carrot cake with ginger and walnuts is a twist on the classic - not too much ici...
Vegetable dhansak
This vegetarian curry is tasty and packed full of goodness.
Mushroom bhaji
Bhaji means ‘fried vegetables’ in Hindi – it doesn’t have to be a crispy onion s...
Singapore noodles
Singapore rice noodles are a delicious and easy dinner option made with store cu...
Pressure cooker lamb karahi with new potatoes
This rich and aromatic curry would usually take hours of gentle simmering, but o...
Beef, black-eyed bean and plantain hotpot
African take on the hotpot.
British Indian restaurant style base gravy
British Indian restaurant style base gravy. Used as a base for many of your favo...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Sweet and sour chicken
The Chinese classic