Snacks
There is no such thing as having too many snacks, and it’s even better if you’ve got some you can make from scratch! Nuts, hummus, popcorn, garlic knots, dips, nuts, granola. Anything is a snack if you put it together the right way!
Cornish pasty
An all-in-one meal that’s portable, filling and delicious.
Scotch pies
Also known as mutton pies, these have a very long history. In the middle ages, t...
Scones
Perfect tea-time treat, whether jam-and-cream-topped (in whichever order you lik...
Chinese spare ribs
Chinese spare ribs with a sticky, sweet sauce.
Clementine and almond cake
You can use any kind of small citrus fruit for this cake.
Sweet and salty chocolate cookies
Deeply chocolatey, sweet but not too sweet, and sprinkled with sea salt flakes.
Oat cookies
These oat cookies are super simple to make, with just five ingredients – but add...
Sabich
A regular on the Tel Aviv snack scene, sabich combines hot, salty, fried aubergi...
Tandoori chicken skewers
Traditionally made in a tandoor, these tandoori chicken skewers taste great cook...
Falafel
Falafel are usually deep fried, but these are oven baked and taste just as good.
Oat pancakes with raspberries and honey
These gluten-free oat pancakes are perfect sweet or savoury.
Creamy pesto style houmous
Houmous with a pest twist