British
Curries and hearty soups bearing Indian influences are not uncommon in England. Curious about English breakfast, but don’t want all the separate dishes to deal with? Check out our sheet pan English breakfast!
Potato soup
A comforting classic, this easy potato soup uses a handful of store cupboard ing...
Panhaggerty
Panhaggerty is a traditional one-pot wonder or bacon, potatoes and carrots. I gr...
Beef and ale stew
This hearty, slow-cooked stew is easy to throw together and creates very little...
Bakewell tart
A true British classic pudding, Bakewell tart is best served slightly warm with...
Scones
Perfect tea-time treat, whether jam-and-cream-topped (in whichever order you lik...
Date and walnut cake
This delicious date and walnut cake is even better the day after making
Sticky toffee pudding
The pub classic comes home. Sticky toffee pudding is an easy win at the end of a...
Cauliflower, leek and broccoli cheese
Cauliflower, leek and broccoli cheese is a satisfying savoury gratin to serve as...
Chunky root vegetable hotpot
A hearty one-pot dish of meltingly tender veggies
Sausage and lentil stew
Look for delicious Puy lentils for this pork and pulse stew. Serve with cooked g...
Cabbage and potato hash with fried egg
Using just four simple store-cupboard ingredients. Plus fresh cabbage and onion,...
Red lentil and butternut squash soup
A thick, warming vegan lentil soup made with just three ingredients plus stock a...