Olive oil
Olive oil
Beef stroganoff with sautéed potatoes
Nothing is so easy, elegant and delicious as a beef stroganoff. This uses the be...
Sausage and lentil stew
Look for delicious Puy lentils for this pork and pulse stew. Serve with cooked g...
Minestrone soup
This budget minestrone is the classic Italian soup made with cannellini beans an...
Lyonnaise potatoes
Traditionally this French dish is sautéed on the hob,
Coq au vin
The French classic
Spicy mozzarella aubergines with green beans and chickpeas
These stuffed aubergines combine wonderfully with the crisp green beans and chic...
Parsnip soup
This easy, creamy parsnip soup is made extra-filling with the addition of chunky...
Minced lamb stuffed into tomatoes
Herby, cheesy, minced lamb stuffed into tomatoes and roasted, these make the mos...
Veggie puttanesca
This budget vegetarian take on classic Italian puttanesca sauce is a store-cupbo...
American style pancakes
This easy American pancake recipe makes light and fluffy pancakes that are great...
Meatloaf
This is an American classic and is made here with a combination of beef and pork...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...