Asian
Asian cuisine includes several major regional cuisines: Central Asian, East Asian, North Asian, South Asian, Southeast Asian, and West Asian.
Beef chow mein
Chinese beef chow mein. Once you’ve marinated the steak and prepped the veg this...
Keralan chicken curry
A creamy South Indian coconut chicken curry recipe that's packed with flavour an...
Chinese chicken currry
Chicken curry, packed with Chinese flavours.
Cambodian Pepper Beef (Lok Lak)
Super tender beef that’s coated in a glossy, peppery sauce – this Cambodian dish...
Chicken noodle salad
This healthy noodle salad is packed with vegetables and flavoured with a spicy,...
Sticky BBQ chicken
A no-fuss barbecue chicken recipe in a classic BBQ sauce – simply marinade the...
Special fried rice
This takeaway favourite is fast, easy, uses up your leftovers and goes easy on t...
Quick chicken curry
This chicken curry is creamy, full of flavour and takes less than half an hour!
Goan fish curry
A classic creamy Goan fish curry, cooked with turmeric, tamarind and coconut mil...
Chilli chicken
Adjust the chilli content to your taste but it's fair to say this chicken will a...
Chinese spare ribs
Chinese spare ribs with a sticky, sweet sauce.
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...