Gluten free
There are a lot of ways to think about eating gluten-free. There are recipes that are naturally gluten-free, like roast chicken and guacamole.
Chicken and pea risotto
Chicken risotto is quick and easy because all the stock goes in at once. It's al...
Leafy salad with feta and pomegranate
Salty feta combines brilliantly with bitter leaves and fresh, slighly sour, pome...
Red cabbage salad
This red cabbage salad is a colourful variation on a classic coleslaw. It includ...
Chicken tagine traybake
Take the flavourings from a classic North African tagine and use them in an easy...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Special fried rice
This takeaway favourite is fast, easy, uses up your leftovers and goes easy on t...
Chilli chicken
Adjust the chilli content to your taste but it's fair to say this chicken will a...
Bang bang chicken
A vibrant chicken recipe full of bold flavours from chilli, peanut and lime. Use...
Mexican bean stew
A simple, vegetarian, spiced bean stew makes a quick and filling midweek dinner.
Avocado salad
Avocado salads are quick and easy to make and will keep you full for longer. Thi...
Moroccan-style soup
This easy Moroccan-style soup creates a great base to use up any cooked meat you...