Olive oil
Olive oil
Meatloaf
This is an American classic and is made here with a combination of beef and pork...
Veggie puttanesca
This budget vegetarian take on classic Italian puttanesca sauce is a store-cupbo...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Easy sausage casserole
This sausage casserole has a crunchy topping and is quick, cheap and tasty. Thi...
Chicken enchiladas
You can make the sauce ahead of time for these chicken enchiladas, served with c...
Chilli con carne
This is a really easy chilli con carne recipe. It has loads of flavour even thou...
Fennel and butternut squash stew with cannellini beans
A vegan butternut squash stew for your pressure cooker that’s simple, healthy an...
Avocado salad
Avocado salads are quick and easy to make and will keep you full for longer. Thi...
Halloumi salad
Harissa paste is widely used in Middle Eastern cooking and gives a spicy and fra...
Spicy mozzarella aubergines with green beans and chickpeas
These stuffed aubergines combine wonderfully with the crisp green beans and chic...
Sage-roasted mushroom and rainbow chard pasta bake
An easy bright and colourful vegetarian pasta bake. Full of flavour and very han...
Creamy chilli, bacon and tomato spaghetti
Using less meat is an easy way to save money without compromising on taste. This...