Olive oil
Olive oil
Plantain and bean burgers
100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantai...
Leafy salad with feta and pomegranate
Salty feta combines brilliantly with bitter leaves and fresh, slighly sour, pome...
Vegan moussaka.
Layers of lentils with roasted vegetables, all topped with a creamy flavoursome...
Salmon and broccoli pasta
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two ge...
Spicy mozzarella aubergines with green beans and chickpeas
Stuffed aubergines combine wonderfully with the crisp green beans and chickpeas.
Grilled Caesar salad with crispy chickpeas
This vegetarian Caesar salad has a delicious Middle Eastern twist with a tahini...
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe. Add more or less chilli
Spaghetti Pasta Carbonara
Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara...
Smoky chicken quesadillas
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the...