Parsley
Grilled Caesar salad with crispy chickpeas
This vegetarian Caesar salad has a delicious Middle Eastern twist with a tahini...
Sabich
A regular on the Tel Aviv snack scene, sabich combines hot, salty, fried aubergi...
Lamb meatballs
Spanish lamb meatballs are made with lots of spices and served with crunchy pata...
Couscous salad
Couscous salad packed with colour, flavour and texture, from dried cranberries,...
Spicy mushroom lasagne
This fiery lasagne is a great dinner party option on an autumn or winter evening...
Veggie puttanesca
This budget vegetarian take on classic Italian puttanesca sauce is a store-cupbo...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Chicken and chorizo paella
This chicken and chorizo paella is a hearty sharing dish that's easy to cook and...
Easy sausage casserole
This sausage casserole has a crunchy topping and is quick, cheap and tasty. Thi...
Chicken stir-fried with pak choi
Stir-fries are a great way to use up small amounts of food in the fridge. Be org...
Spicy mozzarella aubergines with green beans and chickpeas
These stuffed aubergines combine wonderfully with the crisp green beans and chic...