Mixed bean pasta salad
By Claire
About This Recipe
Delicious and tasty and ready in no time.
Recipe Tags
Instructions
Ingredients
350g dried pasta twists
1 red and 1 yellow pepper, deseeded and chopped
2 x 425g cans mixed beans, drained and rinsed
1 tbsp white wine vinegar
1 tbsp soy sauce
Dash of Tabasco
1 tbsp chopped fresh mixed herbs
Method
1. Cook the pasta according to the packet instructions. Drain, place in a bowl and leave to cool.
2. Add the peppers and beans to the cooled pasta and stir to combine.
Mix together all the remaining ingredients and pour over the pasta salad. Toss well and divide between 4 bowls to serve
Nutritional Information
pasta
yellow pepper
mixed beans
white wine vinegar
soy sauce
Tabasco
mixed herbs
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Reviews & Comments
Mixed bean pasta salad