Lunch
A good lunch is so essential to bridge that gap between breakfast and dinner! And let’s face it: Lunch is made for sandwiches. And good soup. And maybe some leftover pasta from the night before, too, while we’re at it!
Courgette and tomato risotto
A great way to make a meal from a few ingredients
Creamy mushroom pappardelle
Creamy mushroom sauce over pasta preferably pappardelle.
Fajita chicken fried rice
Gentle spicy fajita flavours with fried rice
Sticky BBQ chicken
A no-fuss barbecue chicken recipe in a classic BBQ sauce – simply marinade the...
Easter spinach pie
A beautiful vegetarian Easter feast, this authentic Italian pie is stuffed with...
Mushroom risotto
This risotto has a wonderful savoury, earthy flavour
Smoky chicken quesadillas
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the...
Smoked salmon hash brown with poached egg and hollandaise
Use up leftover cooked and smoked salmon and potatoes in this quick and tasty br...
Cornish pasty
An all-in-one meal that’s portable, filling and delicious.
saag paneer
This saag paneer recipe is so tasty and very easy to make. It's widely eaten acr...
cheesy baked hot dogs
Take hot dogs to the next level by adding cheese and baking them in the oven to...