Lunch
A good lunch is so essential to bridge that gap between breakfast and dinner! And let’s face it: Lunch is made for sandwiches. And good soup. And maybe some leftover pasta from the night before, too, while we’re at it!
saag paneer
This saag paneer recipe is so tasty and very easy to make. It's widely eaten acr...
Tunisian chakchouka
Chakchouka (or Shakshouka) is a Tunisian dish of tomatoes, onions, pepper, spice...
Cumin scented falafels
Middle Eastern spices add fragrant warmth to these savoury bite-sized falafels.
Jamaican Beef Patties
These spicy Jamaican patties are a traditional staple in the Caribbean. They mak...
Patatas bravas
Golden cubes of potato in a spicy tomato sauce.
Creamy chilli, bacon and tomato spaghetti
Using less meat is an easy way to save money without compromising on taste. This...
Vegetable pizza
Known as pizza all’ortolana (pizza with things from the vegetable garden), this...
Sag aloo
Indian dish in a spicy Tomato sauce
Chicken kebabs
Easy chicken kebab recipe that's flexible enough to work with what you have in....