Olives
Moussaka
Greek moussaka, combining spiced lamb mince and creamy white sauce.
All day vegan breakfast
Rosemary-roasted potatoes and tomatoes, plus garlic mushrooms and meat-free saus...
Spicy mushroom lasagne
This fiery lasagne is a great dinner party option on an autumn or winter evening...
Homemade beans on toast
Making your own beans on toast is so easy and you can control how much salt and...
Fennel and butternut squash stew with cannellini beans
A vegan butternut squash stew for your pressure cooker that’s simple, healthy an...
Red lentil and butternut squash soup
A thick, warming vegan lentil soup made with just three ingredients plus stock a...
Halloumi salad
Harissa paste is widely used in Middle Eastern cooking and gives a spicy and fra...
Lamb meatballs
Spanish lamb meatballs are made with lots of spices and served with crunchy pata...
Vegan risotto with mushroom and leek
Full of umami from the mushrooms and tamari, this vegan risotto is comforting, d...
Vegetable pizza
Known as pizza all’ortolana (pizza with things from the vegetable garden), this...
Ultimate vegan sandwich
It’s a BLT, but not as you know it! The ‘smoky bacon’ is actually marinated tofu...
Crunchy chicken with brie and tomato sauce
Crisp chicken coated in tortilla chip crumbs is served with a quick tomato sauce...