Olives
Salmon and broccoli pasta
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two ge...
Red lentil and butternut squash soup
A thick, warming vegan lentil soup made with just three ingredients plus stock a...
Vegetable pizza
Known as pizza all’ortolana (pizza with things from the vegetable garden), this...
Chicken tagine traybake
Take the flavourings from a classic North African tagine and use them in an easy...
Vegan moussaka.
Layers of lentils with roasted vegetables, all topped with a creamy flavoursome...
Smoky chicken quesadillas
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the...
Plantain and bean burgers
100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantai...
Leafy salad with feta and pomegranate
Salty feta combines brilliantly with bitter leaves and fresh, slighly sour, pome...
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe. Add more or less chilli
Spicy mozzarella aubergines with green beans and chickpeas
Stuffed aubergines combine wonderfully with the crisp green beans and chickpeas.