Thyme
beef bourguignon
Slow-cooked beef bourguignon is well worth the wait.
Vegan risotto with mushroom and leek
Full of umami from the mushrooms and tamari, this vegan risotto is comforting, d...
Scotch eggs
Homemade Scotch eggs are a world away from shop bought versions. They're worth t...
Lentil and bacon soup
A tasty and filling lentil and bacon soup that takes just 20 minutes from start...
Irish stew
Hearty and wholesome, slow-cooked beef stew is the ultimate taste of Ireland.
Potato, leek and cheese pie
The vegetarian cheese and potato pie filling is also delicious and simple to mak...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Meatloaf
This is an American classic and is made here with a combination of beef and pork...
Brown stew chicken
The perfect blend of spices and tender chicken in a rich vegetable sauce makes t...
Sausage rolls
Sausage rolls get a kick from Tabasco and Worcestershire sauce. Whip them up for...
Quiche Lorraine
Choose between making your own proper homemade pastry or a taking the shortcut w...