Thyme
Coq au vin
The French classic
Quiche Lorraine
Choose between making your own proper homemade pastry or a taking the shortcut w...
Scotch eggs
Homemade Scotch eggs are a world away from shop bought versions. They're worth t...
French onion soup
This French soup makes a fantastic starter.
Potato, leek and cheese pie
The vegetarian cheese and potato pie filling is also delicious and simple to mak...
Lyonnaise potatoes
Traditionally this French dish is sautéed on the hob,
Jollof rice
Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg...
Meatloaf
This is an American classic and is made here with a combination of beef and pork...
Chicken and seafood paella
An authentic seafood and chicken paella that boasts some of Spain’s finest ingre...
Irish stew
Hearty and wholesome, slow-cooked beef stew is the ultimate taste of Ireland.
Easy nut roast
This vegetarian nut roast can happily be made in advance and sit for a half an h...
Vegan risotto with mushroom and leek
Full of umami from the mushrooms and tamari, this vegan risotto is comforting, d...