Low fat
A low-fat diet is one that restricts fat, and often saturated fat and cholesterol as well. Low-fat diets are intended to reduce the occurrence of conditions such as heart disease and obesity.
Barley and butternut squash hotpot
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30 mins
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Bean Cassoulet
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25 mins
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Campfire stew
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90 mins
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Chicken and cashew stir-fry
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20 mins
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chickpea, tomato and pesto salad
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Indian style rice and lentils
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20 mins
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Jackfruit chilli
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30 mins
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Pumpkin risotto
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30 mins
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Root vegetable soup
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30 mins
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Salmon traybake
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40 mins
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Tom yum soup
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30 mins
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Vegetable dhansak
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60 mins
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