Garam masala
Aubergine and pepper birayni
This moreish vegan dish is mildly spiced, so its perfect for all the family.
Whole tandoori chicken with coriander chutney
Treat your family with this tandoori chicken recipe served with a fresh coriande...
Coconut, turmeric and yellow split pea soup
This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl,...
Smoky aubergine curry with cauliflower parathas
This easy aubergine curry is full of flavour and takes minutes to make. Making y...
Lamb kebabs
These spicy lamb kebabs are perfect for the barbecue. Serve with hot pitta bread...
Chicken tikka masala
Chicken tikka masala – we love you. A quintessential British recipe and one that...
Pressure cooker lamb karahi with new potatoes
This rich and aromatic curry would usually take hours of gentle simmering, but o...
Lamb Rogan josh
Making your own curry paste for this lamb rogan josh recipe is the healthier way...
Tandoori chicken skewers
Traditionally made in a tandoor, these tandoori chicken skewers taste great cook...
Lamb shawarma with couscous and raita
Slow roast lamb shawarma makes a simple and relaxed Sunday lunch.
saag paneer
This saag paneer recipe is so tasty and very easy to make. It's widely eaten acr...
British Indian restaurant style base gravy
British Indian restaurant style base gravy. Used as a base for many of your favo...