Olives
Ultimate vegan sandwich
It’s a BLT, but not as you know it! The ‘smoky bacon’ is actually marinated tofu...
Plantain and bean burgers
100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantai...
Leafy salad with feta and pomegranate
Salty feta combines brilliantly with bitter leaves and fresh, slighly sour, pome...
Salmon and broccoli pasta
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two ge...
Chicken tagine traybake
Take the flavourings from a classic North African tagine and use them in an easy...
Vegan moussaka.
Layers of lentils with roasted vegetables, all topped with a creamy flavoursome...
Pizza on toast
Cheese on toast meets pizza in this easy cheesy recipe – add whatever toppings t...
Grilled Caesar salad with crispy chickpeas
This vegetarian Caesar salad has a delicious Middle Eastern twist with a tahini...
Spaghetti Pasta Carbonara
Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara...
Smoky chicken quesadillas
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the...
Spicy mozzarella aubergines with green beans and chickpeas
Stuffed aubergines combine wonderfully with the crisp green beans and chickpeas.
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe. Add more or less chilli