Olives
Chicken parmentier
French-inspired, potato-topped pie. It's ridiculously easy
Fajita chicken fried rice
Gentle spicy fajita flavours with fried rice
Clementine and almond cake
You can use any kind of small citrus fruit for this cake.
Mixed bean salad
Grab that tin of beans from the back of your store cupboard and whip up this sim...
Red lentil and butternut squash soup
A thick, warming vegan lentil soup made with just three ingredients plus stock a...
Sabich
A regular on the Tel Aviv snack scene, sabich combines hot, salty, fried aubergi...
Spiced banana bread
Take your banana bread up a notch with this rich, treacly and lightly spiced ban...
Avocado salad
Avocado salads are quick and easy to make and will keep you full for longer. Thi...
toad in the hole
This is a British favourite. Low cost and tasty.
Couscous salad
Couscous salad packed with colour, flavour and texture, from dried cranberries,...