Plain flour
Moussaka
Greek moussaka, combining spiced lamb mince and creamy white sauce.
Scotch pies
Also known as mutton pies, these have a very long history. In the middle ages, t...
Scotch eggs
Homemade Scotch eggs are a world away from shop bought versions. They're worth t...
Buckwheat pancakes
These gluten-free buckwheat pancakes are a vision of health. Enjoy them with yog...
Beef and chorizo stew
Slow-cooked beef with chorizo and red wine in a stew that won’t disappoint, espe...
Thai chicken curry
Thai chicken curry recipe. The water chestnuts add a lovely crunch, but should b...
Lasagne
The Italian classic
Cherry pie
Cherry pie. Serve with a big scoop of vanilla ice cream.
Sweet and salty chocolate cookies
Deeply chocolatey, sweet but not too sweet, and sprinkled with sea salt flakes.
Apple crumble
Apple crumble balances tart Bramleys with an oat crumble topping that’s made ext...
Dorset apple cake
A classic British apple cake with a cup of tea on a cool autumn day is hard to b...
Easy courgette cake
This simple, subtly spicy easy courgette cake is deliciously moist and a great w...