Lunch
A good lunch is so essential to bridge that gap between breakfast and dinner! And let’s face it: Lunch is made for sandwiches. And good soup. And maybe some leftover pasta from the night before, too, while we’re at it!
Smoky chicken quesadillas
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the...
Tunisian chakchouka
Chakchouka (or Shakshouka) is a Tunisian dish of tomatoes, onions, pepper, spice...
Patatas bravas
Golden cubes of potato in a spicy tomato sauce.
Cumin scented falafels
Middle Eastern spices add fragrant warmth to these savoury bite-sized falafels.
Jamaican Beef Patties
These spicy Jamaican patties are a traditional staple in the Caribbean. They mak...
Creamy chicken and bacon pasta
Looking for a quick supper that's rich and hearty? This easy, creamy chicken and...
Cabbage and potato hash with fried egg
Using just four simple store-cupboard ingredients. Plus fresh cabbage and onion,...
Charred tomato, garlic and basil tagliatelle
Full of fab fresh flavours, this pasta dish is on the table in no time at all
Sag aloo
Indian dish in a spicy Tomato sauce
Briam
Tasty, cheap and vegan friendly
Mixed bean salad
Grab that tin of beans from the back of your store cupboard and whip up this sim...
Bubble and squeak cakes with poached egg
Great for left over sprouts