Lunch
A good lunch is so essential to bridge that gap between breakfast and dinner! And let’s face it: Lunch is made for sandwiches. And good soup. And maybe some leftover pasta from the night before, too, while we’re at it!
Easter spinach pie
A beautiful vegetarian Easter feast, this authentic Italian pie is stuffed with...
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe - perfect for students. Add more or less...
Creamy chilli, bacon and tomato spaghetti
Using less meat is an easy way to save money without compromising on taste. This...
Mushroom bhaji
Bhaji means ‘fried vegetables’ in Hindi – it doesn’t have to be a crispy onion s...
Sweet Potato and Black Bean Tacos
Turn sweet potatoes and black beans into a simple, healthy dinner with these tac...
Shakshuka with Feta, Olives, and Peppers
Shakshuka is an easy-to-make recipe where eggs simmered in tomato sauce are seas...
Cabbage and potato hash with fried egg
Using just four simple store-cupboard ingredients. Plus fresh cabbage and onion,...
Thai fish cakes
These easy Thai fish cakes are full of intense flavours with green beans for ext...
Smoked salmon hash brown with poached egg and hollandaise
Use up leftover cooked and smoked salmon and potatoes in this quick and tasty br...
Tinned salmon fishcakes
These tinned salmon fishcakes are perfect for a family-friendly dinner or summer...