
Lunch
A good lunch is so essential to bridge that gap between breakfast and dinner! And let’s face it: Lunch is made for sandwiches. And good soup. And maybe some leftover pasta from the night before, too, while we’re at it!
Bacon and mushroom crustless quiche
Lovely served warm with loads of salad for lunch or cold as part of a summer pi...
Cheesy hommity pie
Simple spuds and veggies turned into this tasty vegetarian pie
Tinned salmon fishcakes
These tinned salmon fishcakes are perfect for a family-friendly dinner or summer...
Salmon Foil Packets with Vegetables
This all in one dish is so easy.
Tunisian chakchouka
Chakchouka (or Shakshouka) is a Tunisian dish of tomatoes, onions, pepper, spice...
Barley and butternut squash hotpot
Tasty healthy and vegan friendly.
American style pancakes
This easy American pancake recipe makes light and fluffy pancakes that are great...
Smoked salmon hash brown with poached egg and hollandaise
Use up leftover cooked and smoked salmon and potatoes in this quick and tasty br...
Veggie puttanesca
This budget vegetarian take on classic Italian puttanesca sauce is a store-cupbo...