Olive oil
Olive oil
Fennel and butternut squash stew with cannellini beans
A vegan butternut squash stew for your pressure cooker that’s simple, healthy an...
Creamy chicken and bacon pasta
Looking for a quick supper that's rich and hearty? This easy, creamy chicken and...
Penne with spicy tomato and mozzarella sauce
This is a simple and tasty pasta recipe - perfect for students. Add more or less...
Salmon and broccoli pasta
A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two ge...
Minced lamb stuffed into tomatoes
Herby, cheesy, minced lamb stuffed into tomatoes and roasted, these make the mos...
Sicilian fish with sweet potato chips
Cooking fish is a doddle in this low-calorie Sicilian dish, with its bright colo...
Vegan moussaka.
Layers of lentils with roasted vegetables, all topped with a creamy flavoursome...
Spicy mozzarella aubergines with green beans and chickpeas
These stuffed aubergines combine wonderfully with the crisp green beans and chic...
Irish stew
Hearty and wholesome, slow-cooked beef stew is the ultimate taste of Ireland.
Moussaka
Greek moussaka, combining spiced lamb mince and creamy white sauce.
Parsnip soup
This easy, creamy parsnip soup is made extra-filling with the addition of chunky...
beef bourguignon
Slow-cooked beef bourguignon is well worth the wait.